What is egg benjo, a popular street food from Indore? Know how to make it at home

Egg benjo is a popular breakfast item from the streets of Indore, Madhya Pradesh. It typically consists of bread or pav and eggs. Egg benjo is super easy to make even at home. It's a classic and indulgent dish that is enjoyed for its rich flavors and creamy texture. 

How to make egg benjo 

• Whisk eggs in a bowl.
• Add onion, tomatoes, green chillies, coriander, turmeric, Kashmiri red chilli powder, and salt and mix well.
• Put one tablespoon of butter in a heated pan and pour the whisked egg batter into it to make the omelette.  
• When the omelette is well fried, cut it into half and keep it aside.
• Now cut the bread slices from the middle into pieces and toast them with butter.
• Add coriander chutney or imli chutney to one half of the bread.
• Place the omelette in between the slices and close it with the other half of the slice.
• Now enjoy the hot and crispy ‘Egg Benjo'  

How egg benjo got its name

The name egg benjo typically has been derived from egg banjo, a typical egg snack eaten by the british soldiers during the World War II. It was prepared by using white bread, margarine, fried eggs, and topped up with ketchup. 

Other street foods from Indore you must try

Bhutte Ka Kees:

Made from grated corn cooked in milk and spices, Bhutte Ka Kees is a local specialty appreciated for its creamy and flavorful taste.

Indori Namkeen:

A mix of spicy and savory snacks, Indori Namkeen typically includes a variety of sev, bhujia, and other crunchy delights.

Garadu:

A winter delicacy, Garadu is made from yam and is deep-fried and served with various spices, giving it a unique and flavorful taste.

Indori Pohe:

Similar to regular Poha but with its unique Indori twist, Indori Pohe often includes fennel seeds and is garnished with sev, coriander, and lemon.

Sabudana Khichdi:

This fasting dish made from sago pearls, peanuts, and potatoes is a popular street food item, especially during religious festivals.

Also watch: Chef Kunal Kapur's quick and easy homemade eggless mayonnaise – a must-try recipe!