6 Egg alternatives that you should try
By Editorji News Desk
Published on | Dec 15, 2023
Flaxseeds
Flaxseeds are high in Omega-3 fatty acids and fiber. To make an egg replacement grind 1 tablespoon flax seed and 3 tablespoons of water.
Silken Tofu
Tofu is condensed soy milk and is a great egg replacement. You can substitute egg by adding 1/4 cup (about 60 grams) of silken tofu.
Yogurt
Want your cake to be fluffy but allergic to eggs? Replace egg with yogurt or full fat milk.
Mashed Banana
If you do not mind a bit banana flavour, try adding banana to your dish in place of eggs.
Mayonnaise
Eggless mayonnaise can help your dish when you are running out of eggs.
Carbonated Water
1/4 cup of carbonated water can easily replace an egg. This will help you make light, airy baked goods.