Alia Bhatt's South Indian style zucchini is a must try; jot down the recipe

You must have had zucchini but you’ll be surprised to know this South Indian style zucchini which is one of actor Alia Bhatt’s favourite cuisine.  

Shared by content creator Megha Mahindroo from her Instgram handle plumsandpickle, it is a super easy and yummy recipe you must try. 

Ingredients for South Indian style zucchini

One small zuchhini
1/2 tbsp Oil
1/4 tsp Rai
1/4 tsp Hing
8-10 curry leaves
1 Green Chilli
1/2 tsp Coriander Powder
1/4 tsp Cumin Powder
1/4 tsp Fennel Powder
1/4 tsp Amchur Powder
Salt to taste
Grated coconut and Coriander leaves for Garnish

Recipe 

Put one teaspoon oil on a pan and add 1/2 teaspoon rai (black mustard seeds) followed by 1/4 tsp Hing and 8-10 curry leaves, green chilli and the diced zucchini. 

Add salt as per taste and toss it well

Cover it with a lid for about 5 minutes

Add 1/2 teaspoon corriander powder, 1/4 tsp Cumin Powder, 1/4 tsp fennel powder and 1/4 tsp amchur powder and stir it well. 

Garnish it with grated coconut and corriander leaves.

Serve it with rice or roti and enjoy.

Also watch: This winter try the wholesome finger millet soup for better immunity and health